Tejas Kitchen debuts with delicious dining experience

Shreveport-Bossier’s newest local pub and eatery, Tejas Kitchen Bar Patio, hosted their grand opening in mid-June. Located at the corner of Line Avenue and Pierremont Road in South Highlands, owner and chef Weston McElwee has created a refreshing and unpretentious – but very delicious! – dining experience. Lunch specials include chicken fried steak, brisket cheese steak sandwich and Navajo tacos. The dinner menu features appetizers like truffle chicken wings, smoked salmon dip and fry bread. Soups and salads are also on the dinner menu, along with seafood, pork chop and steak offerings. Tejas features a full bar with several custom specialty drinks.

– Mark Crawford

1. Allyson Nance, Sharon Avant, Karen McFerren, Avery Avant

2. Jeff and Donna Rawls, Chris Rawls

3. Joy, Jaclynn and Jeff Rawls