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ADVERTISING phone: (608) 246-8430 fax: (608) 246-8431 e-mail: [email protected]

The “Industry’s” Market Place for Products, Services, Equipment and Supplies, Real Estate and Employee Recruitment

Classified ads should be placed by Thursday for the Friday issue. Classified ads charged $.75 per word.

Classified ads payable in advance. Display Classifieds charged per column inch. For more information, call 608-246-8430.

1. Equipment for Sale

MSA 200 WESTFALIA SEPARATOR. Just arrived. Perfect Bowl condition - NO PITTING. Two for sale. Call Great Lakes Separators at (920) 863-3306 or e-mail [email protected].

HIGH CAPACITY SEPARATOR: Alfa-Laval hmrpx 718 HGV hermetic separator. 77,000 pounds per hour separation/110,000 pounds per hour standardization. Call Great Lakes Separator at 920-863-3306 or email drlambert@

SEPARATOR NEEDS - Before you buy a separator, give Great Lakes a call. TOP QUALITY, reconditioned machines at the lowest prices. Call Dave Lambert, Great Lakes Separators at (920) 863-3306; [email protected].

1. Equipment for Sale

1. Equipment for Sale

FOR SALE: 1500 and 1250 cream tanks. Like New. (800) 558-0112. (262) 473-3530.

FOR SALE: Car load of 300-400-500 late model open top milk tanks. Like new. (262) 473-3530

2. Equipment Wanted

WANTED TO BUY: Westfalia or Alfa- Laval separators. Large or small. Old or new. Top dollar paid. Call Great Lakes Separators at (920) 863-3306 or email [email protected]

3. Cheesecloth

CHEESECLOTH FOR ALL YOUR CHEESEMAKING NEEDS- Grade 60 (32x28) White Cheesecloth: $241*/ Case. 36” Wide x 60 Yards. All constructions, medical grade. Microfiber and dairy wipers too. Contact Lucy Bauccio at Monarch Brands by emailling [email protected] or call 267-238-1643

Have other hard-to-find items? Advertise their availability here. Call 608-246- 8430 for more information or visit www.

4. Walls, Flooring

EPOXY OR FIBERGLASS floors, walls, tank-linings, and tile grouting. Installed by M&W Protective Coating Co. LLC. For more information, please call (715) 234-2251.

EXTRUTECH PLASTICS Sanitary POLY BOARD © panels provide bright white, non-porous, easily cleanable surfaces, perfect for non-food contact applications. CFIA and USDA accepted and Class A for smoke and flame. Call 888-818-0118 or 5. Real Estate

DAIRY PLANTS FOR SALE: http:// Call Jim at 608-835-7705

7. Promotion & Placement

PROMOTE YOURSELF - By contacting Tom Sloan & Associates. Job enhancement thru results oriented professionals. We place cheese makers, production, technical, maintenance, engineering and sales management people. Contact Dairy Specialist David Sloan, Tom Sloan or Terri Sherman. Tom Sloan & Associates, Inc. PO Box 50, Watertown, WI 53094. Call: (920) 261-8890 or FAX: (920) 261-6357; or email: [email protected]

8. Help Wanted

LICENSED CHEESE MAKER and Production Supervisor for Fond du lac, WI production. For more information, contact [email protected] or call 608-592-2700

PLANT MANAGER: for a smallmedium size Dairy Plant in Pittsburgh, PA. 7 -10+ years in food production, milk intake, P&L, proven leadership, change mgmt. For more information, contact [email protected] or call 608-592-2700

9. Consultants

Are you a consultant and looking to help the industry? Or are you looking for some help? Advertise here. Call 608-246-8430; email info@cheesereporter or visit for more information.

10. Cheese & Dairy Products

KEYS MANUFACTURING: Dehydrators of scrap cheese for the animal feed industry. Contact us for your scrap at (217) 465-4001; email [email protected].

11. Milk

SHEEP MILK: The Wisconsin Sheep Dairy Cooperative has sheep milk available for the 2017 season. $70.00 CWT. Lowest price ever. Call Emily: 715-360-8552 or email: [email protected]

14. Warehousing

FREEZER SPACE AVAILABLE: We have expanded and have freezer space available. Please contact Bob at Martin Warehousing at 608-435-6561 ext *229 or email Bob at [email protected]

REFRIGERATION, DRY & FROZEN STORAGE SPACE AVAILABLE: We’ve added cooler space and a heated dry storage area. Contact: Eric at SUGAR RIVER COLD STORAGE at Call 1-877-283-5840 or email srcs@

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