Recognizing the accomplishments of area businesses
What do a community college, a women’s clothing store and a restaurant owner have in common?
All three were recently recognized at the Bossier Chamber of Commerce’s 72nd Annual Gala.
2019 Business, Small Business and Business Person of the Year awards were presented at the CenturyLink Center event.
“It
is important to recognize small business owners who take a chance on
their dreams and employ many people within our community,” said Chamber
president and CEO Lisa Johnson. “It is equally as important to recognize
the accomplishments of our larger businesses, which employ large
amounts of our workforce and make a large impact on our economy.”
Johnson also emphasized the importance of shining the spotlight on an individual.
“Recognizing a business person each year helps to let our business professionals know that we notice their efforts within
their business and the community,” Johnson said. “Even if you don’t like
the spotlight, it is always nice to be recognized for the hard work you
put in. Many times, the work of our Business Person of the Year serves
as inspiration to the rest of our business community.”
BUSINESS OF THE YEAR
Bossier Parish Community College
You probably don’t think of a community college as a business. After all, it doesn’t sell fast food, insurance or lawn mowers.
It
sells something more important. An education. “Our business is talent
development and meeting the workforce needs of Northwest Louisiana,”
said Dr. Rick Bateman, chancellor of Bossier Parish Community College.
However, since 2008, the “business” side of BPCC has become more critical than ever. That’s when state funding began to be severely cut, forcing colleges and universities to find new ways to survive.
“All
of higher education has had to operate in a more lean way,” Dr. Bateman
said. “What I think we are being recognized for is the way we have
become more efficient, while also providing a first-rate product to our
customers. Businesses have customers. Our customers are diverse. Our
students are our customers. They choose with their purchasing power,
whether they have a TOPS scholarship that’s paying for their tuition, or
they’re reaching into their own pocket.”
Even
though you could make a case for Dr. Bateman’s position being as
important as the CEO of a corporation, he prefers to think of himself
first as an educator – something he’s been for 27 years.
“Education
is still a big part of what we do, but we’re not going to be able to
educate the citizens of Northwest Louisiana unless we are more
efficient, more productive and better stewards of the resources we have
available to us.
Though
based in Bossier Parish, BPCC’s mission reaches across parish – and
state – lines. The school, which offers classes in a traditional setting
as well as online, expects an enrollment of more than 21,000 students
for the 2019- 20 academic year.
“Caddo Parish actually sends us more students every year than Bossier Parish,” Dr. Bateman said.
“When
we look at a heat map of the students enrolling at BPCC, we notice they
come from just about every zip code in the state. In growing numbers,
they are coming from East Texas and South Arkansas. We’ve begun to
market ourselves as the community college of the Ark-La-Tex. We want
folks to see that we are a solution for them, whether they are in the 10
parishes of our primary service area, or even if they’re in another
state that we border, or any part of Louisiana. As our online programs
grow, we want more and more folks from all over the country to see the
value our programs provide.”

SMALL BUSINESS OF THE YEAR
Simply Chic Boutique
Britney Spivey remembers it well – that feeling almost 10 years ago when she and her husband, Paul, opened their own business.
“We were scared to death about just making rent on our thousand square feet,” Spivey recalled.
”I
remember thinking it was so awkward to tell people we had named our
store Simply Chic Boutique. I literally quit my job as a pharmaceutical
rep and bought a car for $1,000 – with no A/C – and drove it for the
entire first year while we scraped by.”
Fast
forward. The Spiveys have gone from “scraping by” to owning/franchising
five Simply Chic Boutique locations – Bossier, Shreveport,
Natchitoches, Baton Rouge and Mandeville.
Spivey
has a good idea of why the business has been successful. It has nothing
to do with location, parking or selection of merchandise.
“There’s
a need for women to come in and feel special,” Spivey said. “I really
hope that’s what we deliver to our customers. Whether they buy a dress
or not, when they leave, they know they were respected and honored in
our store, and they leave having a positive experience. I feel like we
meet that need in our community – loving on women and supporting women
in our community.”
Spivey describes Simply Chic Boutique as a “girly store.”
“We
enjoy color and fun prints,” Spivey said. “We definitely try to respect
that Bossier is a market where people are not afraid to get a shirt at
Old Navy or Target, so we like to keep our price points affordable. We
really dress girls from their teenage years, all the way to – we have
customers in their 70s. We try to do plus sizes as well, so it’s every
shape, size, background and ethnicity to represent every woman.
Even
though Simply Chic Boutique has expanded beyond Bossier, the success of
its first location – in Spivey’s hometown – is extra special for the
Airline High School and Northwestern State University graduate.
“I
was loved and raised in this community,” Spivey said, “so it’s nice to
come back and build a business here.” She added, “(The award) is sweet,
because it’s recognition that we’ve made a mark and maybe we’ve made a
difference in people’s lives. We’ve been honored that the community has
supported us for 10 years, so it’s kind of the cherry on top.”
BUSINESS PERSON OF THE YEAR
Beau Hays 
When
Beau Hays decided to expand his popular food truck business to a
brick-andmortar restaurant, he could have chosen any location.
He settled on what at the time was a renovated – and largely unproven – East Bank District.
“The
proximity to the casinos, the access to I-20, and the fact there are
1,900 hotel rooms within a half-mile,” Hays said, explaining his
decision. “It made sense that little area would do a lot more than it
was doing. For us, we just kind of took a chance.”
That
“chance” has turned into success. BeauxJax Crafthouse is one of two
businesses (Frozen Pirogue is the other) Hays owns in the District.
Plus, he has an interest in a third District business, Bayou Axe.
One of the reasons Hays’ businesses are doing well is that he knows his audience and has tailored his offerings to their wants.
“We
draw a little bit of an older clientele,” Hays said. “People with
families, 35-55, they have kids, probably go to church on Sunday,” Hays
said. “They come out and have a good time on the weekend, grab a bit to
eat during the week. I think it’s a good fit for Bossier.”
But Hays sees even more potential for the District.
“I
think of a familyfriendly Beale Street (in Memphis),” Hays said. “It’s
family-friendly during the day, and later in the evening, it becomes
kind of a nightlife scene.”
And it sounds like Hays is close to contributing again to that vision.
“We’ve
got some plans in the chute for some things we want to do to really
kick up the live music scene,” Hays said. “We’re looking at those lots
behind us to potentially put in an amphitheater right behind all three
of our businesses. We feel like that would draw a lot of tourism
traffic. The idea is to build that whole area into a destination.”
While Hays is very appreciative of his recent recognition from the Chamber, he wants to make one thing clear.
“This is very much a team effort,” Hays said. “I just didn’t like this being an individual award. There’s a lot of hard
work that came from a lot of people to get us as far as we have come.”