TASTE, Victoria

KITCHEN CONFIDENTIAL

Tue, 08 Mar 2011 06:00:00 GMT

KITCHEN CONFIDENTIAL
by Mixologist vincent vanderheide – Geisha Tapas Bar Vincent Vanderheide’s fascination with fresh ingredients led him to apply kitchen sensibilities to the bar – here he took the humble carrot ginger soup and transformed it into the zesty Kamakaze Carrot Cocktail, with a twist.

WHARFSIDE

Tue, 08 Mar 2011 06:00:00 GMT

WHARFSIDE
Just a short walk from the Empress Hotel, Wharfside Seafood Grille is located in one of historic Wharf Street’s oldest buildings.

VENETO

Tue, 08 Mar 2011 06:00:00 GMT

VENETO
Located in the Hotel Rialto, Veneto Tapa Lounge is one of Victoria’s true lounges. Classic libations carefully constructed to exacting standards pay homage to the history and origins of the cocktail. Combine high-concept savory tapa-style offerings in a stylish urban setting and you have one of the city’s favourite dining destinations.

THE STICKY WICKET

Tue, 08 Mar 2011 06:00:00 GMT

THE STICKY WICKET
Zagat rated, this landmark Victoria pub one of the seven sport-themed rooms in the Strathcona Hotel’s legendary nightlife hub featuring Big Bad John’s Hill Billy Bar, The Clubhouse Lounge and Late Night, Element Nightclub, the Strath Ale, Wine & Merchants, and the world’s only rooftop volleyball court!.

SIAM

Tue, 08 Mar 2011 06:00:00 GMT

SIAM
This establishment captures the authentic taste of Thailand, celebrating the four fundamental flavours that define this beautiful cuisine: spicy hot, sweet, sour and salty. Thai food is known for its enthusiastic use of fresh herbs and spices such as basil, coriander, ginger, mint, chili peppers, curry, lemongrass and Kaffir lime leaves.

SHIKI SUSHI

Tue, 08 Mar 2011 06:00:00 GMT

SHIKI SUSHI
Owner-operator Tony Ng brings 20 years industry experience to Shiki, an establishment that has been prominent in the downtown Victoria scene for over 5 years. Feel like lying low? Their speedy and comprehensive delivery service provides a unique, convenient way to enjoy the sushi experience either from home or from the comfort of your hotel suite.

SEAGRILLE

Tue, 08 Mar 2011 06:00:00 GMT

SEAGRILLE
Seagrille’s reputation precedes it, having been the recipient of The Gold Glass Award, Vancouver Playhouse International Wine Festival in 2006 as well as ranking as a Top Five Finalist in the Best New Restaurants in Canada and Canada’s Best New Wine List 2004 by EnRoute Magazine.

SALUTE

Tue, 08 Mar 2011 06:00:00 GMT

SALUTE
Located in the award-winning Temple heritage building in the heart of downtown, Salute is full of surprises – from the 90-seat dining room with its exquisite leather furniture, carved stone fireplace and colour-changing glass bar, to the by-request...

SABHAI THAI

Tue, 08 Mar 2011 06:00:00 GMT

SABHAI THAI
Located on the main strip in the quaint downtown of Sidney By The Sea, Sabhai Thai is a lively family owned and operated establishment that features mouth-watering Thai food at morethan-reasonable prices – well worth the 20-minute drive north of Victoria on the scenic Patricia Bay Highway!.

RIC’S GRILL

Tue, 08 Mar 2011 06:00:00 GMT

RIC’S GRILL
Located just moments away from Victoria’s beautiful Inner Harbour, Ric’s offers the highest quality seafood and sterling silver steak in a stylish space that includes a 200-seat dining room, a 42-seat private dining room and a 10-seat patio overlooking the world famous Government Street strip.

PESCATORES

Tue, 08 Mar 2011 06:00:00 GMT

PESCATORES
Situated on Victoria’s beautiful Inner Harbour, Pesctores offers a casual dining experience that features an amazing seafood menu, an award-winning wine list and tantalizing oyster offerings, all accentuated by superb service and a warm artful décor..

PAPRIKA

Tue, 08 Mar 2011 06:00:00 GMT

PAPRIKA
This Zagat-rated restaurant supports local businesses and prides itself on making everything from scratch. Featuring classic bistro fare that utilizes local, organic ingredients, a meal at Paprika Bistro is bound to be a seasonal wonder, easily exceeding your expectations.

PABLO’S

Tue, 08 Mar 2011 06:00:00 GMT

PABLO’S
Pablo’s enduring reputation for excellence comes courtesy of Chef Robert Cassels, the former Sous Chef of Feys and Hobbs who brings both domestic and Parisian experience to a delectable menu that showcases local, daily hand-picked vegetables, Cowichan Bay poultry and Cowichan Valley meats.

OCEAN GARDEN

Tue, 08 Mar 2011 06:00:00 GMT

OCEAN GARDEN
Ocean Garden has been Victoria’s favourite Chinese restaurant for over 2 decades thanks to Owner-Chef Larry Ng who puts the heart back into Cantonese and Szechuan cuisine with large, high-quality portions at surprisingly low prices. This establishment’s massive local following speaks for itself.

O BISTRO

Tue, 08 Mar 2011 06:00:00 GMT

O BISTRO
Just steps from the Inner Harbour, Victoria’s downtown centre and the heart of James Bay, the “O” is the destination for live Jazz, and a truly memorable experience. The large outdoor patio is ideal for breakfast, lunch or dinner, and our cozy lounge like atmosphere is a welcome setting for a great meal.

MILESTONES

Tue, 08 Mar 2011 06:00:00 GMT

MILESTONES
Exceptional guest service complemented by a menu inspired by the freshest and finest ingredients is what you’ll find at this establishment. Relax and experience one of Milestones renowned mixed drinks in an oversized martini glass and dishes influenced by ingredients from around the world, all while soaking up world class views of Victoria.

THE MARINA

Tue, 08 Mar 2011 06:00:00 GMT

THE MARINA
Located on the waterfront in elegant Oak Bay, The Marina Restaurant is committed to using only the best in-season local ingredients – part of the reason why this Victoria culinary landmark has won the Playhouse Wine Award as well as winning Victoria News Group’s Best of the City for its sensational Sunday Brunch.

THE KEG

Tue, 08 Mar 2011 06:00:00 GMT

THE KEG
Established in 1971, The Keg culture is always welcoming thanks to an outgoing, knowledgeable and friendly staff who possess a genuine desire to please. The Keg Steakhouse & Bar in Victoria provides steak and seafood in an atmosphere that encourages a relaxed experience with family and friends.

CAMILLE’S

Tue, 08 Mar 2011 06:00:00 GMT

CAMILLE’S
Though Victoria, BC has long been synonymous with fine dining, few establishments define the city’s renowned restaurant scene better than Camille’s. While Victoria boasts a strong “foodie” scene, few people have been as influential to the capital’s culinary culture than Owner/ Executive Chef David Mincey.

KAZ

Tue, 08 Mar 2011 06:00:00 GMT

KAZ
Owner and Chef Medy brings 23 years of local expertise to Old Towne’s only authentic sushi restaurant. Going to great efforts to bring a little piece of Tokyo to Victoria, Kaz has continued to raise its standard of excellence since being awarded Victoria’s #1 Sushi Restaurant by the Victoria Times Colonist newspaper.

JOE’S

Tue, 08 Mar 2011 06:00:00 GMT

JOE’S
Joe’s harkens back to the timeless tradition of the ‘Crab shack’ and this one boasts Victoria’s largest waterfront patio. Heated and protected with automatic windscreens and awnings, this is an optimal place to dine during any season of the year.

INDIA CURRY HOUSE

Tue, 08 Mar 2011 06:00:00 GMT

INDIA CURRY HOUSE
Nestled just steps from Victoria’s scenic Inner Harbour, India Curry House is as good a place to experience a romantic dinner as it is to enjoy a relaxing night with family and friends. And with their wide array of regional Indian dishes and variety of Thalis (Prix Fixe) offerings, everyone is bound to find a dish to satisfy their palate.

HERON ROCK

Tue, 08 Mar 2011 06:00:00 GMT

HERON ROCK
Only a short walk from Victoria’s beautiful Inner Harbour, Heron Rock is a bistro in every sense of the word. Whether stopping in for a morning coffee, an afternoon pint or an evening meal, this establishment is one place that locals and visitors alike can emphatically agree upon.

HAULTAIN

Tue, 08 Mar 2011 06:00:00 GMT

HAULTAIN
Victoria residents have been dependent on Haultain Fish & Chips for their legendary lightly battered fresh fish with homemade tartar sauce and traditional fries since 1924. Nestled in a residential neighbourhood, Haultain is a quick five minute drive from the Inner Harbour and has been voted Victoria’s favourite fish & chips for years.

THE GEISHA

Tue, 08 Mar 2011 06:00:00 GMT

THE GEISHA
Located on picturesque Herald Street, The Geisha Tapas Bar features a unique menu inspired by the Sushi culture of Japan and the Tapas culture of Southern Europe. With big screen TVs, free WiFi and a unique fusion menu, The Geisha’s 40-seat dining room and spacious bar attract an eclectic clientele of both locals and visitors.

EBIZO

Tue, 08 Mar 2011 06:00:00 GMT

EBIZO
Ebizo Japanese Restaurant has been one of Victoria’s most popular sushi bars for over 14 years. Conveniently located between the city’s tourist-oriented Government Street and the commercial hub of Douglas Street, it’s no wonder that this local’s favourite enjoys such a diverse and colourful clientele.

CHEZ MICHEL

Tue, 08 Mar 2011 06:00:00 GMT

CHEZ MICHEL
Situated only a 5 minute drive from downtown Victoria in the beautiful neighbourhood of Oak Bay, Chez Michel possesses the quaint charm of the intimate French dining experience. It also features an artfully constructed regional menu as elegant as any you’d find in France.

THE BRICKYARD

Tue, 08 Mar 2011 06:00:00 GMT

THE BRICKYARD
A long-time Victoria standby, Brickyard is one cool place for hot pizza, not to mention a tantalizing array of other fantastic munchies from salads to sweet potato fries. And with a location central to downtown’s bars, nightclubs and hotels, it’s no surprise that this establishment is buzzing with life all day as well as into the night.

BLUE CRAB

Tue, 08 Mar 2011 06:00:00 GMT

BLUE CRAB
Featured in Frommers’s Where to Eat in Victoria and touted as “Most Romantic in Victoria” by Open Table, the Blue Crab’s tradition of excellence is thanks largely to the award-winning kitchen directed by Executive Chef Andrew Dickinson, two-time winner of the Vancouver Island Chef of the Year award.

AZUMA

Tue, 08 Mar 2011 06:00:00 GMT

AZUMA
Situated in the corridor between Victoria’s best shopping and most loved tourist attractions, Azuma is the ideal place to take a break from the browsing and sightseeing. Treat yourself to exquisite appetizers, fresh seafood, and tasty stir-fry offerings served in the comfort of a spacious, welcoming environment!.

AURA

Tue, 08 Mar 2011 06:00:00 GMT

AURA
Voted Diner’s Choice by Open Table, named one of Where Magazine’s Top 10 New Restaurants in Canada, AURA has a reputation for excellence. That excellence extends to the design of its space – AURA is a recipient of the Seattle Design Center’s Northwest Design awards – first place for hospitality design.

WELCOME TO FOOD LOVER’S PARADISE...

Tue, 08 Mar 2011 06:00:00 GMT

WELCOME TO FOOD LOVER’S PARADISE...
You’re going to eat – that’s a given. So why not do it right? We’ve made it easy, scouring the town for the best of Victoria’s beautiful bistros, delightful diners, romantic restaurants, friendly pubs, excellent eateries and cool cafes. And, as long as you’re holding Taste Dining and Après™.

YOUR FIRST BYTE

Tue, 08 Mar 2011 06:00:00 GMT

YOUR FIRST BYTE
Today’s trends show that more and more people are factoring dining options into their vacation planning.

FOOD FOR THOUGHT

Tue, 08 Mar 2011 06:00:00 GMT

Choices, choices, choices. You deserve them. That’s why we’ve enlisted the help of Victoria’s concierge community to compile the most comprehensive Victoria restaurant listings available. Our convenient directory styling not only provides you with every mouth-watering option but also cross-references handily with our colour-coded zone map.

LETTER FROM THE PUBLISHER

Tue, 08 Mar 2011 06:00:00 GMT

LETTER FROM THE PUBLISHER
As an enthusiastic foodie and traveler, my relationship with destination dining has been nothing short of a love affair. Wherever in the world I’m satisfying my wanderlust, it’s the unforgettable gastronomic moments that flavour my experience. Having a resource that makes my dining choices easier isn’t just appreciated – it’s necessary.

Twist and stout

Tue, 25 May 2010 05:00:00 GMT

Twist and stout
A family business since 1940, co-owner Jeremy Wilson’s great-grandmother was the original proprietor – a matriarch who slept with a shotgun beside her bed to punctuate her house rules which included a 2-beer maximum for married men. Times have changed but décor from the pub’s bygone era has helped it retain its charm.

Down by the bay

Tue, 25 May 2010 05:00:00 GMT

Down by the bay
Getting here couldn’t be easier. The Lodge is in the middle of the Saanich Peninsula’s wine country, just 10 minutes from the Victoria International Airport and 15 minutes from the Swartz Bay ferry terminal.

Kitchen confidential

Tue, 25 May 2010 05:00:00 GMT

Kitchen confidential
They say that mimicry is the sincerest form of flattery. That’s why we want to give you the opportunity to compliment the city’s best chefs by taking a walk in their shoes, even if it’s back home, in the confines of your own kitchen.

PARTYING 101

Tue, 25 May 2010 05:00:00 GMT

PARTYING 101
Victoria’s scene, while lacking the size of its Vancouver counterpart, makes up for it in sheer coolness.

WHARFSIDE

Tue, 25 May 2010 05:00:00 GMT

WHARFSIDE
Wharfside boasts magnificent panoramic views of Victoria’s Inner Harbour from the Legislative Buildings to Fisherman’s Wharf, with expansive decks offering the most indoor/outdoor views of any establishment in the city. Couple this with a diverse oceaninspired menu and it’s easy to see why this establishment is a downtown landmark.

VENETO

Tue, 25 May 2010 05:00:00 GMT

VENETO
Located in the Hotel Rialto, Victoria’s newest boutique hotel, Veneto Tapa Lounge offers more than just an extensive cocktail menu. It also seduces its clientele with high-concept savoury tapa-style offerings, organized according to taste. Factor in the stylish lounge setting and you have one of Douglas Street’s favourite new dining destinations.

THE STICKY WICKET

Tue, 25 May 2010 05:00:00 GMT

THE STICKY WICKET
Zagat rated, this landmark Victoria pub one of the seven sport-themed rooms in the Strathcona Hotel’s legendary nightlife hub featuring Big Bad John’s Hill Billy Bar, The Clubhouse Lounge and Late Night, Element Nightclub, the Strath Ale, Wine Merchants, and the world’s only rooftop volleyball court!.

Shiki sushi

Tue, 25 May 2010 05:00:00 GMT

Shiki sushi
Owner-operator Tony Ng brings 20 years industry experience to Shiki, an establishment that has been prominent in the downtown Victoria scene for over 5 years. Feel like lying low? Their speedy and comprehensive delivery service provides a unique, convenient way to enjoy the sushi experience either from home or from the comfort of your hotel suite.

SEAGRILLE

Tue, 25 May 2010 05:00:00 GMT

SALUTE

Tue, 25 May 2010 05:00:00 GMT

SALUTE
Salute is quite simply Victoria’s definitive modern restaurant and lounge experience featuring a cutting-edge ambiance that comes courtesy of a colour changing, backlit glass bar, a massive carved turn of the century stone fireplace, funky furniture and some of the city’s finest food and libations – definitely a place to see and be seen.

ROSS BAY

Tue, 25 May 2010 05:00:00 GMT

ROSS BAY
Ross Bay Pub is keeping tradition alive. Here you’ll find a themed night every night of the week like music bingo Saturdays, a giant selection of on tap beers featuring local brews, NTN Buzztime Trivia, 5 big tv’s so you never have to miss the Canucks and hearty fare with nightly specials for under ten bucks.

RIC’S GRILL

Tue, 25 May 2010 05:00:00 GMT

RESTAURANT MATISSE

Tue, 25 May 2010 05:00:00 GMT

RESTAURANT MATISSE
Restaurant Matisse boasts numerous accolades including Restaurateur of the Year, Critic’s Choice, Best French Menu, Five Stars from the Victoria Times Colonist and the coveted, prestigious Mobile Exxon Four Stars of Excellence for 10 years in a row. A visit here means French cuisine at its finest.

POSH

Tue, 25 May 2010 05:00:00 GMT

POSH
North America’s first Sukiyaki Hot Pot establishment, Victoria’s Posh is the fourth of its kind since the restaurant’s inception in January 2007.

PESCATORES

Tue, 25 May 2010 05:00:00 GMT

PABLO’S

Tue, 25 May 2010 05:00:00 GMT

THE OFFICE

Tue, 25 May 2010 05:00:00 GMT

THE OFFICE
The gorgeous debutant of Victoria’s lounge scene, The Office has been winning the hearts of locals and tourists alike since June 2009 thanks to its alluring atmosphere and friendly staff as well as an amazingly innovative menu, courtesy of Chef Will Willgress and his team.

OCEAN GARDEN

Tue, 25 May 2010 05:00:00 GMT

O BISTRO

Tue, 25 May 2010 05:00:00 GMT

O BISTRO
Welcome to Victoria’s hippest boutique hotel restaurant. O Bistro features not only an extensive wine and cocktail list but also contemporary West Coast-inspired, globally-influenced cuisine that showcases small plate offerings artfully created with local and seasonal ingredients.

Nautical nellies

Tue, 25 May 2010 05:00:00 GMT

Nautical nellies
“World Famous” Nautical Nellies received the 2008 2009 Wine Spectator Award of Excellence for its outstanding wine list, “4 Stars” from the local Times Colonist newspaper, “Best of the City”, “Vancouver Playhouse”, and“People’s Choice” awards. What more can they say? We say add it to your “must” places to dine!.

MILESTONES

Tue, 25 May 2010 05:00:00 GMT

MILESTONES
Exceptional guest service complemented by a menu inspired by the freshest and finest ingredients is what you’ll find at this establishment. Relax and experience one of Milestones renowned mixed drinks in an oversized martini glass and dishes influenced by ingredients from around the world all while soaking up world class views of Victoria.

Little House on the harbour

Tue, 25 May 2010 05:00:00 GMT

Little House on the harbour
Beyond the domes of the BC Legislature, past the glitz and glamour of the Belleville Street hotels, tucked away in the quaint, old city neighbourhood of James Bay, there is a house…

THE Marina

Tue, 25 May 2010 05:00:00 GMT

THE Marina
Located on the waterfront in elegant Oak Bay, The Marina Restaurant is committed to using only the best in-season local ingredients – part of the reason why this Victoria culinary landmark has received honorable mention in Vancouver Magazine as well as winning Victoria News Group’s Best of the City for its sensational Sunday Brunch.

LURE

Tue, 25 May 2010 05:00:00 GMT

LURE
Boasting one of the best harbour views in the city, Lure is a local favourite for mouthwatering cocktails, fresh seafood and award-winning regional cuisine featuring seasonal produce from the Saanich Peninsula, wild salmon from the Queen Charlotte Islands and goat cheese from the Cowichan Valley.

THE KEG

Tue, 25 May 2010 05:00:00 GMT

THE KEG
Established in 1971, The Keg culture is always welcoming thanks to an outgoing, knowledgeable and friendly staff who possess a genuine desire to please. The Keg Steakhouse Bar in Victoria provides steak and seafood in an atmosphere that encourages a relaxed experience with family and friends.

KAZ

Tue, 25 May 2010 05:00:00 GMT

KAZ
Owner and Chef Medy brings 22 years of local expertise to Old Towne’s only authentic sushi restaurant. Going to great efforts to bring a little piece of Tokyo to Victoria, Kaz has continued to raise its standard of excellence since being awarded Victoria’s #1 Sushi Restaurant by the Victoria Times Colonist newspaper.

THE JOINT

Tue, 25 May 2010 05:00:00 GMT

THE JOINT
One of Victoria’s favourite downtown pizzerias, The Joint prides itself on an unflagging commitment to environmentally responsible practices, providing a diverse menu that features not only new twists on old favourites but also specialty items that cater to people with food sensitivities and lifestyle diets.

JOE’S

Tue, 25 May 2010 05:00:00 GMT

JOE’S
On Victoria’s stunning Inner Harbour, Joe’s is home to the finest, freshest and most affordable fish and chips in the city. With an amazing ocean-side 140-seat patio, you won’t find a more beautiful, authentic location to experience the bounty of British Columbia’s waters.

JAMES JOYCE

Tue, 25 May 2010 05:00:00 GMT

JAMES JOYCE
This ‘literary bistro’ offers 4.5 star cuisine alongside the luxurious Peacock Billiards - North America’s #1 ranked pool hall! With hand-painted tables covered in calligraphic James Joyce text and many large murals, including oversized reproductions of Gauguin Van Gogh, this establishment is unforgettably unique.

HAULTAIN

Tue, 25 May 2010 05:00:00 GMT

HAULTAIN
Victoria residents have been dependent on Haultain Fish Chips for their legendary lightly battered fresh fish with homemade tartar sauce and traditional fries since 1924.

EBIZO

Tue, 25 May 2010 05:00:00 GMT

DRAGON FUSION

Tue, 25 May 2010 05:00:00 GMT

DRAGON FUSION
A visit to world famous Nautical Nellies will reveal its newest edition; a sushi bar producing the best quality sushi in town using only the highest quality and most exotic ingredients and hand crafted sauces and vinegars. Enjoy traditional, gourmet, or fusion sushi creations delicately prepared by sushi masters.

THE BRICKYARD

Tue, 25 May 2010 05:00:00 GMT

BON ROUGE

Tue, 25 May 2010 05:00:00 GMT

BON ROUGE
Bon Rouge offers the authentic Parisian Bistro experience, showcasing local fresh produce, seafood, game, cheese and wine along with Old World décor and ambiance. Discriminating diners agree, this is one of the hippest rooms in the Victoria dining scene – and that’s saying something.

BLUE CRAB

Tue, 25 May 2010 05:00:00 GMT

BLUE CRAB
Featured in Frommer’s Where to Eat in Victoria and touted as “Most Romantic in Victoria” by Open Table, the Blue Crab continues a tradition of excellence thanks largely to the award-winning kitchen and culinary genius of Chef Andrew Dickinson, Team BC member and two-time winner of the Vancouver Island Chef of the Year award.

THE BLACK OLIVE

Tue, 25 May 2010 05:00:00 GMT

THE BLACK OLIVE
Known internationally for their amazing lamb dishes, The Black Olive offers an authentic Old World experience with Mediterranean and Italianinspired cuisine influenced by West Coast flavours – not surprisingly, this establishment is the recipient of 4 stars from the Victoria Times Columnist.

BARTHOLOMEW’S

Tue, 25 May 2010 05:00:00 GMT

BARTHOLOMEW’S
You won’t find a better English pub-style experience, whether using the complimentary internet on a quiet, cozy afternoon, enjoying the big game on one of the TV’s or enjoying a boisterous night of live music. It’s easy to see why Bart’s is such a locals’ favourite.

AURA

Tue, 25 May 2010 05:00:00 GMT

AURA
Named one of Canada’s top 10 restaurants, 2008, AURA’s international reputation as a foodie destination comes courtesy of an elite culinary team helmed by Executive Chef Brad Horen, Culinary Olympics gold medalist and Canadian Culinary Federation National Chef of the Year 2007.

welcome to foodie paradise...

Tue, 25 May 2010 05:00:00 GMT

welcome to foodie paradise...
With the second highest number of restaurantsper-capita in North America, this idyllic city on the sea is a destination on every serious foodie’s map, and we’re here to show you why. While there are bountiful reasons to visit British Columbia’s capital, the city’s food culture is a pleasantly unavoidable one.

Posh restaurant

Tue, 25 May 2010 05:00:00 GMT

Posh restaurant
Having spent several years in Japan, I like to think I know my way around a Sukiyaki hot pot; so you can imagine my surprise and delight when my first visit to Posh turned out to be as good an experience as any I’d had on the other side of the Pacific.

YOUR FIRST BYTE

Tue, 25 May 2010 05:00:00 GMT

YOUR FIRST BYTE
Why? Because whatever it is that brings you to Victoria, you’re sure to develop a healthy appetite doing it. Whether you’re a full-fledged destination diner or someone whose holiday meals just matter a little bit more, you deserve to be treated to the best cuisine that Vancouver Island has to offer.

FOOD FOR THOUGHT

Tue, 25 May 2010 05:00:00 GMT

Choices, choices, choices. You deserve them. That’s why we’ve enlisted the help of Victoria’s concierge community to compile themost comprehensive Victoria restaurant listings available.

LETTER FROM THE PUBLISHER

Tue, 25 May 2010 05:00:00 GMT

PARTYING 101

Thu, 21 Jan 2010 06:00:00 GMT

PARTYING 101
Victoria’s scene, while lacking the size of its Vancouver counterpart, makes up for it in sheer coolness .

WHARFSIDE

Thu, 21 Jan 2010 06:00:00 GMT

WHARFSIDE
SEAFOOD GRILLE Wharfside boasts magnificent panoramic views of Victoria’s Inner Harbour from the Legislative Buildings to Fisherman’s Wharf, with expansive decks offering the most indoor/outdoor views of any establishment in the city. Couple this with a diverse oceaninspired menu and it’s easy to see why this establishment is a downtown landmark.

VENETO

Thu, 21 Jan 2010 06:00:00 GMT

VENETO
TAPAS LOUNGE Located in the Hotel Rialto, Victoria’s newest boutique hotel, Veneto Tapa Lounge offers more than just an extensive cocktail menu. It also seduces its clientele with high-concept savoury tapa-style offerings, organized according to taste.

SHIKI SUSHI

Thu, 21 Jan 2010 06:00:00 GMT

SHIKI SUSHI
SUSHI Owner-operator Tony Ng brings 20 years industry experience to Shiki, an establishment that has been prominent in the downtown Victoria scene for over 5 years.

SEAGRILLE

Thu, 21 Jan 2010 06:00:00 GMT

SALUTE

Thu, 21 Jan 2010 06:00:00 GMT

SALUTE
RESTAURANT LOUNGE Salute is quite simply Victoria’s definitive modern restaurant and lounge experience featuring a cutting-edge ambiance that comes courtesy of a colour changing, backlit glass bar, a massive carved turn of the century stone...

RIC’S GRILL

Thu, 21 Jan 2010 06:00:00 GMT

RESTAURANT MATISSE

Thu, 21 Jan 2010 06:00:00 GMT

RESTAURANT MATISSE
RESTAURANT Restaurant Matisse boasts numerous accolades including Restaurateur of the Year, Critic’s Choice, Best French Menu, Five Stars from the Victoria Times Colonist and the coveted, prestigious Mobile Exxon Four Stars of Excellence for 10 years in a row.

POSH

Thu, 21 Jan 2010 06:00:00 GMT

POSH
North America’s first Sukiyaki Hot Pot establishment, Victoria’s Posh is the fourth of its kind since the restaurant’s inception in January 2007.

PESCATORES

Thu, 21 Jan 2010 06:00:00 GMT

PESCATORES
SEAFOOD GRILL AND OYSTER BAR Situated on Victoria’s beautiful Inner Harbour, Pesctores offers a casual dining experience that features an amazing seafood menu, an award-winning wine list and tantalizing oyster offerings, all accentuated by superb service and a warm artful décor.

PABLO’S

Thu, 21 Jan 2010 06:00:00 GMT

THE OFFICE

Thu, 21 Jan 2010 06:00:00 GMT

THE OFFICE
LOUNGE The gorgeous debutant of Victoria’s lounge scene, The Office has been winning the hearts of locals and tourists alike since June 2009 thanks to its alluring atmosphere and friendly staff as well as an amazingly innovative menu, courtesy of Chef Will Willgress and his team.

Little House on the Harbour

Thu, 21 Jan 2010 06:00:00 GMT

Little House on the Harbour
Under original owners Pablo and Gloria Hernandez, the restaurant maintained a well deserved place in Victoria’s culinary spotlight for over 30 years, offering u n c o m p r o m i s i n g l y excellent French cuisine in an incomparably elegant setting .

OCEAN GARDEN

Thu, 21 Jan 2010 06:00:00 GMT

O BISTRO

Thu, 21 Jan 2010 06:00:00 GMT

O BISTRO
RESTAURANT LOUNGE Welcome to Victoria’s hippest boutique hotel restaurant. O Bistro features not only an extensive wine and cocktail list but also contemporary West Coast-inspired, globally-influenced cuisine that showcases small plate offerings artfully created with local and seasonal ingredients.

THE MARINA

Thu, 21 Jan 2010 06:00:00 GMT

THE MARINA
Located on the waterfront in elegant Oak Bay, The Marina Restaurant is committed to using only the best in-season local ingredients – part of the reason why this Victoria culinary landmark has received honorable mention in Vancouver Magazine as well as winning Victoria News Group’s Best of the City for its sensational Sunday Brunch.

LURE

Thu, 21 Jan 2010 06:00:00 GMT

LURE
SEAFOOD RESTAURANT BAR Boasting one of the best harbour views in the city, Lure is a local favourite for mouthwatering cocktails, fresh seafood and award-winning regional cuisine featuring seasonal produce from the Saanich Peninsula, wild salmon from the Queen Charlotte Islands and goat cheese from the Cowichan Valley.

THE KEG

Thu, 21 Jan 2010 06:00:00 GMT

THE KEG
Established in 1971, The Keg culture is always welcoming thanks to an outgoing, knowledgeable and friendly staff who possess a genuine desire to please. The Keg Steakhouse Bar in Victoria provides steak and seafood in an atmosphere that encourages a relaxed experience with family and friends.

KAZ

Thu, 21 Jan 2010 06:00:00 GMT

KAZ
JAPANESE RESTAURANT Owner and Chef Medy brings 22 years of local expertise to Old Towne’s only authentic sushi restaurant. Going to great efforts to bring a little piece of Tokyo to Victoria, Kaz has continued to raise its standard of excellence since being awarded Victoria’s #1 Sushi Restaurant by the Victoria Times Colonist newspaper.

THE JOINT

Thu, 21 Jan 2010 06:00:00 GMT

JOE’S

Thu, 21 Jan 2010 06:00:00 GMT

JOE’S
SEAFOOD BAR On Victoria’s stunning Inner Harbour, Joe’s is home to the finest, freshest and most affordable fish and chips in the city. With an amazing ocean-side 140-seat patio, you won’t find a more beautiful, authentic location to experience the bounty of British Columbia’s waters.

JAMES JOYCE

Thu, 21 Jan 2010 06:00:00 GMT